Rosogolla 10P Tin
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Rosogolla, a sweet syrup soaked chhena (Cottage Cheese) dumpling, originated in Bengal is the most popular Bengali sweet which has made a very special place for itself in the Bengali culinary heritage. Over the years Rosogolla has attained a worlodwide recognition, with West Bengal getting the GI status for Banglar Rosogolla. Banchharam's has successfully taken forward this tryst with taste and tradition and has made its Rosogolla loved by all making it a mouth-watering necessity in every occasion.
- Ingredient : Milk Solids (Chhena), Water, Refined Sugar, Rose Water